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Danone has been bringing health and enjoyment to people around the world for 100 years. It all started in 1919 when founder Isaac Carasso, driven by his vision of delivering health through food created its first yoghurts and Kefir. One of its proud innovation includes the Ultimate Yoghurt range – a deliciously thick, creamy, indulgent yoghurt, made with 100% Australian milk in Kiewa, nestled in the alpine region of Victoria.